Banana and Rum pancakes

Ingridients:

• 80 g of flour
• 1 tablespoon of sugar
• 1 teaspoon of shredded chocolate
• 1 tablespoon of ground coffee
• pinch of salt
• 2 eggs
• 1 egg yolk
• 20 g of butter
• one banana
• milk as needed

How to prepare:

Mix flour, sugar, coffee, chocolate with pinch of salt. Whisk eggs with egg yolk, add melted butter. Combine the two mixtures and slowly add milk. Leave to rest for one hour. Bake the pancakes on the butter. Fill with whipped cream with a little bit of rum and chopped banana. Bon appetite ツ